Uniting the traditions of the studio with the iconography of modernist production, ceramicist Katy West has worked with Lochinver pottery Highland Stoneware to produce a limited edition jelly mould, designed to reflect the Art Deco inspired interior of Rogano Oyster Bar in Glasgow.
A special set of Scotland Can Make It! sweet and savoury jelly recipes that accompany the mould, can be downloaded here. They range from new creations by Andy Cumming, Head Chef at Rogano, to examples of experimental historic methods and traditional party favourites.
Jelly not included.
Photos by Gordon Burniston.
5 in stock